"Text book love You were the girl I was dreaming of Hold my little hand, baby Lord, it's a shame, I know Thinking of how it could go Hold my little hand, baby Lord, it's a shame, I know, Thinking of how it could go Hold my little hand, baby." -Fleet Foxes
We love these delicious chicken satay skewers from Norman Musa's Amazing Malaysian – they're the perfect appetiser when served with peanut sauce, cucumber wedges, red onion slices and cubes of pressed rice. The marinade is wonderfully easy to make and gives the chicken a smoky caramelized flavour with a hint of lemongrass, cumin and turmeric. An ideal party dish and a fantastic weekend treat.
Make the most of an all-time-favourite British summer fruit in this strawberry tart. Here, the fruit is encased in pastry filled with a rich and luxurious white chocolate filling.Preparation: 30 minutes, plus chilling