A Yummy Paneer Paratha with a Twist (Hint: Has Papad
Paneer, Papad, and Vegetable Paratha I learnt this recipe from Asha, the girl who helps me with cooking at home. :-) In addition to Paneer or Cottage Cheese, this Paneer Paratha recipe uses a lot of ingredients including fresh roasted papad, mint, cabbage, and cucumber) and is absolutely delicious; minty and spicy and surprisingly, not heavy on the stomach at all.
A Yummy Paneer Paratha with a Twist (Hint: Has Papad)
Kadai Paneer (Cottage Cheese with Capsicum and Tomato
Kadhai Paneer Kadhai is Hindi means a wok, and as the name suggests Kadhai Paneer is a dish that is and should be made in a Kadhai. Traditionally, in India, kadhais are made of iron and dishes cooked in iron dishes have a special indescribable flavour. Kadhai Paneer is one of those perennially popular Cottage Cheese dishes that you will find on the menu at most Indian restaurants.
Kadhai Paneer (Cottage Cheese with Capsicum and Tomato)