Authentic New Mexican Sopapillas
Puffy, golden and hollow, Sopapillas are the hallmark of New Mexican food. Their crispy yet soft texture is delicious and is simply amazing when drizzled with honey, or stuffed with a delicious hearty filling.
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Abuelita Champurrado is a chocolate-based atole, a warm and thick Mexican drink based on masa flour. Try this refreshing and relaxing beverage anytime you're...
▷ How to Make Bolillos Recipe【 Surprise your family today! 】
This bread is also known as “Pan Francés”; the French baguette recipe was transformed in Mexico and became ours as the “bolillo”. It is also known as “Birote” and “pan blanco” in some areas of the country. It is very common in my hometown to have this bread sliced.
Authentic Dulce De Calabaza (Mexican Pumpkin Candy) Recipe - Food.com
This is the real candy you can find at the flea market or your grandma's house! Hard on the outside, sweet and juicy on the inside. I used about half of the sugar the recipe calls for and it was sweet enough--you can taste the freshness of the fruit in every bite! You may find the hydrated lime (or calcium hydroxide, or slaked lime) in specialty grocery stores (Mexican product is called Cal) or garden center.
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Mexican desserts recipes and ideas. Includes three great authentic Mexican deserts, like sweet bunuelos, fruity empanadas, and more.
Mostachones » Sweet Cannela
And I continue with traditional Mexican candy recipes! This time I bring you Mostachones, a candy prepared with sweet milk and pecans. When searching for the recipe, I discovered that these candies are called Mostachones, I used to call them “milk candies with pecans”. I looked for the origin of the name and here is...Read More
How to make Ponche Navideño Mexicano (Quick and Easy)
Traditional Mexican Fruit Punch - Ponche Navideño, is a traditional hot drink during the Christmas Holidays, it is made using water, fresh and dried fruits like tamarind, prunes, hibiscus, sugar cane, cinnamon, and sweetened with Piloncillo. You can serve it with or without alcohol.
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This authentic Mexican recipe has received great ratings and the cookies are addicting with their subtle pecan flavors and airy shortbread texture. They look like little snowballs and they make the perfect addition to any "cookie exchange" or holiday get-together. Gather your ingredients-
How to Make Capirotada: a Mexican Lenten Dish - Mexico In My Kitchen
Share on your social networks; it only takes 5 seconds. Thanks! EN ESPAÑOL. If you are into salty, sweet, soft, crunchy, spongy mixed all together with a dash of spice, this is for you. Yes, this concoction sounds really weird, but it is an explosion of flavors in your mouth. According to some books, this...Read More
Israeli Chopped Salad
Israeli Chopped Salad This is a SUPER SIMPLE traditional (in many cultures around the world!) chopped salad that is made with just a few fresh ingredients. I’m very aware that this type of salad is prepared similar yet varying ways throughout the world, and it also has many different names. In fact, when I first more »