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Swiss Desserts
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Swiss Recipes
Baking
Rhubarb Tart
Swiss Desserts
Rhubarb Tart
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An easy recipe for a Swiss rhubarb tart, known as a Rhabarberwähe in Swiss-German, with a creamy custard filling and a layer of crushed speculoos biscuits.
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Swiss Desserts
Swiss Recipes
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Pastry Blender
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A recipe for a chocolate bread cake that you'll find in the Swiss canton of Ticino.
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Swiss Desserts
Sourdough Rye Bread
Baking Tips
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Pudding
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A comforting warm dessert made with Pain de seigle from Valais. Topped with whipped cream and finely chopped dark chocolate.
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Swiss Desserts
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Chocolate Heaven
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Swiss Desserts
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Switzerland
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1h 0m
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Rezeptidee für den Herbst: Aprikosen-Tarte
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Leichte Apfelküchlein
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Recipe: Quince Purée with Quittenschnaps
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RECIPE: Toggenburger Zimtfladen
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1h 35m
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Carrot Cake
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Aargauer Rüeblitorte
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1h 25m
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Marroni: Wie der Zufall so spielt - Coopzeitung - Die grösste Wochenzeitung der Schweiz
Egg Tart
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1h 55m
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Aargauer Rüeblitorte - Der Schweizer Klassiker aus saftigen Rüebli.
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40m
Marzipan
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Rote Stachelbeeren machen sich wunderbar in einer Wähe und der Marzipanguss rundet den herrlichen Geschmack ab.
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Recipe: Aprikosen-Jalousien, Swiss Apricot “Blinds”
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Swiss Desserts
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1h 25m
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Recipe: Dinkel Pop Bars
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Les vermicelles sont le dessert d'automne par excellence! Notre recette en images montre comment réussir ce dessert suisse avec meringue et crème fouettée.
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2h 25m
Cantaloupe
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Gratin de poires au vin cuit - Recettes - Le lait suisse
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Speculoos Cookies
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Recipe: Chestnut and Mascarpone Cream with Fresh Blackberries
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Swiss Desserts