Food demand and forests in Sub-Saharan Africa: infographic series

A series of infographics produced by the forest and biodiversity teams of the International Institute for Environment and Development. The infographics highlight key findings from research that reveals that there is limited scope for meeting tripling domestic food demand in Sub-Saharan Africa by increasing food imports, reducing food waste and increasing crop yields. More details: http://bit.ly/1TNurHl
Reduce losses in the value chain in sub-Saharan Africa: important but limited potential | by iied.org

Reduce losses in the value chain in sub-Saharan Africa: important but limited potential | by iied.org

Cereal is an important part of the diet in Sub-Saharan Africa | by iied.org

Cereal is an important part of the diet in Sub-Saharan Africa | by iied.org

Domestic food demand to triple by 2050 in Sub-Saharan Africa | by iied.org

Domestic food demand to triple by 2050 in Sub-Saharan Africa | by iied.org

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