Chocolate Fireball Pudding Shots 1 small Pkg. chocolate pudding (instant, not the cooking kind) ¾ Cup Milk ¾ Cup Fireball Whiskey 8oz tub Cool Whip Directions 1. Whisk together the milk, liquor, and instant pudding mix in a bowl until combined. 2. Add cool whip a little at a time with whisk. 3. Spoon the pudding mixture into shot glasses, disposable 'party shot' cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours
