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The Kashmiri region of India is known for the abundance of meat in its cuisine; this dish is meat-free but still incredibly satisfying. Mushrooms, cooked in cardamoms, cloves, cinnamon sticks and garlic, allow for an incredible depth of flavour.

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A simple and quick go to meal that is packed full of flavour. Perfect for both sunny or winter evenings.

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A fulfilling and satisfying dish filled with succulent chicken and the creamy texture of lentils. A winner all round.

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Biryani is a thing of beauty: spiced rice and succulent meats layered together and topped with a refreshing sauce.

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Biryanis are a labour of love. This one is traditionally served as part of Eid celebrations. It's a perfect dish to show friends and loved ones how much you care

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