Caprese Stuffed Garlic Butter Portobellos drizzled with a rich balsamic glaze for the classic Caprese flavour!

Caprese Stuffed Garlic Butter Portobellos

Caprese Stuffed Garlic Butter Portobellos drizzled with a rich balsamic glaze for the classic Caprese flavour!

Garlic Dipping Oil is the easiest appetizer to make! With Italian herbs and lots of garlicky goodness, it’s perfect for dipping your favorite crusty bread.

Garlic Dipping Oil

Garlic Dipping Oil is the easiest appetizer to make! With Italian herbs and lots of garlicky goodness, it’s perfect for dipping your favorite crusty bread.

Caramelized Onion, Mushroom Gruyere Puff Pastry Tartlets. (Going to try caramelized onion and gruyere stuffed mushrooms - GF)

Caramelized Onion, Mushroom & Gruyere Tartlets

Caramelized Onion, Mushroom Gruyere Puff Pastry Tartlets. (Going to try caramelized onion and gruyere stuffed mushrooms - GF)

Little onion and mozzarella puff tarts. Super easy to make, awesome starter, snack or even lunch / dinner. Give it a try, you won't regret it.| jernejkitchen.com

Little onion and mozzarella puff tarts. Super easy to make, awesome starter, snack or even lunch / dinner. Give it a try, you won't regret it.| jernejkitchen.com

Goat's cheesecake recipe with red onion jam. Amazing savoury cheesecake idea for a canapé dinner party

Goat's cheesecake with red onion jam

Goat's cheesecake recipe with red onion jam. Amazing savoury cheesecake idea for a canapé dinner party

Golden baked spinach and feta filo fingers sprinkled with sesame seeds. Try this recipe as a starter or as part of dips before dinner.

Spinach & feta filo fingers

Golden baked spinach and feta filo fingers sprinkled with sesame seeds. Try this recipe as a starter or as part of dips before dinner.

Roasted figs with Parma ham and goats' cheese. Easy entertaining starter recipe.

Roasted figs with Parma ham and goats' cheese. Easy entertaining starter recipe.


More ideas
Mini jacket potatoes    Heat oven to 190C/170C fan/gas 5. Prick the potatoes with a fork, rub with the oil, then toss with sea salt. Arrange on a baking sheet and bake for 1 hr. Let the potatoes cool for 10-15 mins, then cut a small cross in the top of each and pinch the bases to open a little. Add a teaspoon of soured cream to each, a little fresh

How to plan your menu

Mini jacket potatoes Heat oven to 190C/170C fan/gas 5. Prick the potatoes with a fork, rub with the oil, then toss with sea salt. Arrange on a baking sheet and bake for 1 hr. Let the potatoes cool for 10-15 mins, then cut a small cross in the top of each and pinch the bases to open a little. Add a teaspoon of soured cream to each, a little fresh

Delicious Magazine - Salmon, Spinach and Cream Cheese Tarts

Cheat’s salmon and cream cheese tarts

These brilliant goats cheesecake recipe from award winning British chef, Simon Hulstone, are tasty and look amazing - truly, the ultimate canapé recipe

Goat's cheesecake with red onion jam

These brilliant goats cheesecake recipe from award winning British chef, Simon Hulstone, are tasty and look amazing - truly, the ultimate canapé recipe

Brie, Caramelised onion (could you use Hanks onion jam?) sprig o'thyme, slice baguette. Mmmm

Onion & Bacon Marmalade

Brie, Caramelised onion (could you use Hanks onion jam?) sprig o'thyme, slice baguette. Mmmm

Thanksgiving appetizer - Caramelized Onion, Mushroom, Apple & Gruyere Bites

Caramelized Onion, Mushroom, Apple & Gruyere Bites

Portobello mushrooms stuffed with creamy garlic spinach, then topped with grated parmesan.

Creamy Spinach Stuffed Mushrooms

Warm salad of pear, scallop and chorizo

Warm salad of pear, scallop and chorizo

Warm salad of pear, scallop and chorizo recipe. This pear, scallop and chorizo dish is a warm salad that's quick, easy and scrumptious. An easy dish that can be served as a starter or main course. It's also ideal for entertaining at a dinner party.

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