Chicken with Sugar Snap Peas & Spring Herbs
Quick-cooking chicken cutlets are paired with an elegant but easy light sauce of sugar snap peas and artichoke hearts. This dish can be made without the sprouted beans, but is especially delicious with them--if you have extras, try them on a salad.
Spring Carrot, Radish and Quinoa Salad with Herbed Avocado - Cookie and Kate
This fresh and filling springtime salad features carrots, radishes, fennel, garlicky quinoa and herbed avocado, all tossed in a simple lemon vinaigrette. The salad as written below yields two large salads—if you'd like to make four, double everything except for the dressing.
Spring Pasta - PaleOMG
Spring has sprung. You know how I know this? A couple ways. Way 1: I spent all Sunday in the greatest park in Denver. Not only was it pretty gorgeous outside with some pink and purple trees blooming, but the park was fluttering with gorgeous weeners. The man and the dog versions. Sad truth of … Spring Pasta Read More »
Black Rice Salad with Spring Vegetables & Avocado
Black rice salad with asparagus, radishes, diced chicken and creamy avocado. Gorgeous colors, packed with whole grains and spring vegetables.