Sugar-Free & Butter-Free Apple Cake
Indulge in a healthier apple cake made without sugar and butter, offering a light and naturally sweet flavor that’s perfect for any occasion. Preparation: Preheat your oven to 350°F (175°C) and grease a cake pan. In a bowl, mix eggs, applesauce, and almond milk, then stir in dry ingredients (flour, cinnamon, baking powder, and soda) until well combined. Fold in chopped apples and nuts (if using). Pour the batter into the pan and smooth the top. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean. Cool before serving. #HealthyDessert #SugarFreeBaking #AppleCake #ButterFree #CleanEating #HealthyRecipes
Raspberry Swirl Shortbread Cookies Recipe
Delight in these Raspberry Swirl Shortbread Cookies—tender, buttery shortbread infused with a vibrant raspberry swirl and finished with a delicate white chocolate drizzle. Ingredients: 1 cup unsalted butter, softened ½ cup granulated sugar 2 cups all-purpose flour ½ cup raspberry jam These cookies offer a melt-in-your-mouth texture, complemented by the sweet-tart raspberry swirl and a touch of creamy white chocolate, making them an elegant treat for any occasion.
Aata Biscuits | Lakshay Singhal
45min · 5 servings Ingredients • 1/3 cup Desi Ghee • 1/3 cup Sugar • 1 cup Aata (Whole Wheat Flour) • 1/2 cup Besan (Gram Flour) • a pinch Salt • 1/2 tsp Elaichi Powder (Cardamom Powder) • 1/2 tsp Baking Powder • a pinch Baking Soda • chopped Nuts cook it on low flame for 30 mins