Rabbit Braised in Red Wine (Coniglio al Vino Rosso) Recipe | SAVEUR
Slow-cooked rabbit stew (Lapin aux pruneaux) - although when I've made previously, I haven't bothered soaking the prunes in brandy
Pasta doesn't get much faster than this – ready to eat in 30 minutes this vegetarian linguine recipe is perfect for a midweek dinner.
One-pot cod with peppers, tomatoes and potatoes
Chicken & chorizo paella | Rice Recipes | Jamie Oliver
This Spanish-style chicken, chorizo, olive and chickpea stew is simply packed with flavour.
A delicious, quick and easy midweek meal with chorizo, green olives and peppers. Great all year round, it's light and summery, but still hearty enough for cool autumn evenings.
It might seem incredibly simple, border-lining mundane even…but I have to tell you guys; I absolutely LOVE this salad! Yes, I may be slightly partial to it, seeing as I have heaps of memories…
Easy Crockpot Baked Ziti - Perfect for a quick and delicious dinner, only 7 ingredients and you don't even cook the noodles first!
You Never Have To Buy Salad Dressing Again