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Teriyaki Chicken Lettuce Wraps

Collection by
Food & Nutrition Magazine
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1/4 cup (60 ml) low-sodium soy sauce (or tamari, for gluten-free) 3 tablespoons water, divided. 2 tablespoons mirin. 2 tablespoons honey. 2 medium cloves…
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782 followers
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Last updated 8 weeks ago

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