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from BBC Good Food

Brown loaf

Brown loaf - made rolls following this recipe, and they've turned out deliciously! And yes, I did eat one straight off!

Brown loaf | BBC Good Food

It isn't just sourdough's superb flavour that will reward your patience; its texture will, too

Bread with character: Hugh Fearnley-Whittingstall's recipes for sourdough

The Baker Brothers go head to head to see who can produce the quickest and tastiest snack. First to the bell wins! For more recipes visit

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