Anita pansari
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Uttapa with rice is tasty but common! When you feel like cooking something exotic, try this whole grain uttapa made with bajra and of course some rice and urad dal too. You will thoroughly enjoy the unique flavour and crisp texture of the Mini Bajra Onion Uttapa, while also benefiting from the iron and fibre in it. The addition of onion and capsicum makes the uttapa more attractive, with an enjoyable crunch and flavour.

Uttapa with rice is tasty but common! When you feel like cooking something exotic, try this whole grain uttapa made with bajra and of course some rice and urad dal too. You will thoroughly enjoy the u

(Flourless) Herbed Potato Waffles

Let me introduce you to my latest obsession: savory potato waffles. Can I be honest with you? I am totally a sweet waffles person, so savory waffles are way out of the box for me.