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Egg Pepper Fry Recipe or Egg Pepper Masala

Egg Pepper Fry is the most tasty and quick egg dish which can be done in a couple of minutes. The egg pepper masala is an instant recipe with no hard work..

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Beans Pakodi Kura ~ French beans Fritters Stir fry

Beans Pakodi Kura ~ French beans Fritters Stir fry - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

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Mullangi Pachadi Recipe - Andhra Style Radish Chutney Recipe - South Indian Chutney Recipes

Mullangi Pachadi Recipe - Andhra Style Radish Chutney Recipe - South Indian Chutney Recipes | Indian Cuisine

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Vankaya Vepudu – Eggplant Stir fry (2)

Indian Recipe: Vankaya Vepudu - Eggplant Stir fry (2) - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

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Sorakaya Pachadi – Bottle Gourd Chutney

Sorakaya Pachadi - Bottle Gourd Chutney - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

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Tindora Chutney-Dondakaya Pachadi is a classic Andhra style chutney that is popular and simple to make with regular ingredients. It jazzes up any meal.

Chepala vepudu/Andhra Fish Fry: Ingredients: 1 tilapia (cut into steaks about 5-6 pieces and washed) 1 tbsp ginger garlic paste 4-6 curry leaves 1/4 tsp tumeric 1/2 tbsp salt (adjust to taste) 1/2 tbsp red chiili pwd (adjust to taste) 1/2 tsp lemon juice

Pappu Pulusu – Tamarind Based Lentil-Vegetable Stew

Dondakaya Kobbari Vepudu ~ Tindora Coconut Stir Fry (5)

Dondakaya Kobbari Vepudu ~ Tindora Coconut Stir Fry: Tender, bright green Indian gherkins are turned into a deeply roasted delicious stir fry.

Miriyala Charu – Andhra Pepper Flavored Rasam

Rasam or Charu is an essential part of a traditional Andhra bhojanam (meal). Comforting, earthy, warm with health supporting properties, pepper flavored charu is seasoned with ghee and asafoetida, garnished with fresh coriander. Works as a perfect antidote for a runny nose.