A buttery shortbread-like base, juicy blueberry filling & crumbly crumble topping - these Blueberry Crumble Bars are so easy & delicious! (This is a very easy recipe, and tastes good too, I would definitely recommend it).
CRAN-ORANGE MUFFINS 2 C flour C sugar + 1 Tablespoon 1 t baking powder t baking soda t salt 1 C fresh cranberries (slightly chopped) 1 egg C orange juice C vegetable oil 2 t grated orange rind Topping: 2 T flour C sugar 1 T butter
This blueberry muffin recipe calls for mashing a half cup of berries and adding them to the batter. This produces a very moist muffin, one that will stay fresh longer. (Photo: Jim Wilson/The New York Times ) (half and half recipes christmas morning)