Yes, despite a blockbuster presentation befitting a Michelin two-star establishment, Tom Kerridge’s fried fish with aïoli at The Hand & Flowers in Marlow fits the malleable rubric of gastropub fare.
The coffee cup has a great shape and it can be used for all sorts of packaging like this fries cup. Paired up with some blue paper, it really makes those golden fries look so delicious!
'Dear Me' brasserie in Cape Town, Francois du Plessis Interiors - A very charming multi-purpose outlet that combines an eat-in dining area, a pantry shop and the other-worldly White Room - love that corner glass cabinet