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Palak Pakoras

Palak Pakoras

“I’m Popeye the Sailor Man. I’m strong to the finich, cause I eats me spinach. I’m Popeye the Sailor Man. I’m Popeye the Sailor Man.

Corn Pakoda recipe is an easy to make snack using sweet corn. You can serve corn pakora as a starter too. Learn how to make snacks with sweet corn for kids.

Corn Pakoda

Corn Pakoda recipe is an easy to make snack using sweet corn. You can serve corn pakora as a starter too. Learn how to make snacks with sweet corn for kids.

Onion Pakora(#LC14012): Onion pakoras are popular Indian tea time snack as well as a starter snack. They are mostly enjoyed on rainy days and in most Indian party menus.

How to make onion pakora

Onion Pakora(#LC14012): Onion pakoras are popular Indian tea time snack as well as a starter snack. They are mostly enjoyed on rainy days and in most Indian party menus.

Onion Pakoda - A super easy and quick to make snack / side. Learn how to make a perfectly crispy pakoda which is still not hard to bite into.

Onion Pakoda

Onion Pakoda - A super easy and quick to make snack / side. Learn how to make a perfectly crispy pakoda which is still not hard to bite into.

Garam - Garam Cauliflower and Potato Pakoda's

Garam - Garam Cauliflower and Potato Pakodas

Garam - Garam Cauliflower and Potato Pakoda's

Cabbage pakoda or kosu vade recipe explained with step by step pictures. Cabbage pakoda or pakora is prepared using cabbage, gram flour, rice flour, red chili powder, curry leaves, coriander leaves and asafoetida. Cabbage pakoda is familiar by name kosu vade or vada and are deep fried cabbage fritters.

Cabbage pakoda or kosu vade recipe explained with step by step pictures. Cabbage pakoda or pakora is prepared using cabbage, gram flour, rice flour, red chili powder, curry leaves, coriander leaves and asafoetida. Cabbage pakoda is familiar by name kosu vade or vada and are deep fried cabbage fritters.

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Kayi vade or akki hittu poori are deep fried rice flour pooris. Kayi vade or rice flour poori is prepared using ground coconut, ground spices (masala) and rice flour. Here Kayi vade or akki hittu poori recipe explained with step by step pictures. Kayi vade or akki hittu poori is an unique and tasty poori.

Kayi vade or akki hittu poori are deep fried rice flour pooris. Kayi vade or rice flour poori is prepared using ground coconut, ground spices (masala) and rice flour. Here Kayi vade or akki hittu poori recipe explained with step by step pictures. Kayi vade or akki hittu poori is an unique and tasty poori.

Simple and tasty bajji using doddapathre leaves. Recipe explained here with pictures. Mouthwatering bajjis you can prepare in minutes.

Simple and tasty bajji using doddapathre leaves. Recipe explained here with pictures. Mouthwatering bajjis you can prepare in minutes.

Crispy and tasty bajji recipe prepared using chillis. Recipe explained here with pictures. Mouthwatering bajjis you can prepare in minutes and tastes better than the regular bajjis.

Crispy and tasty bajji recipe prepared using chillis. Recipe explained here with pictures. Mouthwatering bajjis you can prepare in minutes and tastes better than the regular bajjis.

Onion pakoda or Eerulli bajji recipe explained with step by step pictures. Onion pakoda or eerulli bajji is prepared using onion, gram flour, rice flour, red chilli powder, curry leaves, carom seeds and asafoetida. Onion pakoda or eerulli bajji are deep fried onion fritters.

Onion pakoda or Eerulli bajji recipe explained with step by step pictures. Onion pakoda or eerulli bajji is prepared using onion, gram flour, rice flour, red chilli powder, curry leaves, carom seeds and asafoetida. Onion pakoda or eerulli bajji are deep fried onion fritters.

Goli baje or mangalore bajji recipe explained with step by step pictures. Goli baje or Mangalore bajji or Mangalore bonda is a mouth watering recipe from Mangalore. Goli baje or mangalore bajji is my favourite.

Goli baje or mangalore bajji recipe explained with step by step pictures. Goli baje or Mangalore bajji or Mangalore bonda is a mouth watering recipe from Mangalore. Goli baje or mangalore bajji is my favourite.

Churumuri is a famous street food or chat recipe from the Mangalore Udupi region of Karnataka. Churumuri is a tasty and spicy chat recipe explained using a quick video. This mangalore style churumuri recipe is in practice across Karavali and Malenadu region of Karnataka.

Churumuri is a famous street food or chat recipe from the Mangalore Udupi region of Karnataka. Churumuri is a tasty and spicy chat recipe explained using a quick video. This mangalore style churumuri recipe is in practice across Karavali and Malenadu region of Karnataka.

Roasted peanut chat recipe explained with step by step picture and a quick video. Peanut chat or kadlekai chat is an easy snacks recipe. This is a very simple and quick chat recipe.

Roasted peanut chat recipe explained with step by step picture and a quick video. Peanut chat or kadlekai chat is an easy snacks recipe. This is a very simple and quick chat recipe.

Masala peanuts or kara kadle recipe explained with step by step pictures. Masala peanuts are prepared using peanuts, gram flour and spices. These deep fried masala or spicy peanuts are familiar by name kara kalde or masale kadlekai in Kannada.

Masala peanuts or kara kadle recipe explained with step by step pictures. Masala peanuts are prepared using peanuts, gram flour and spices. These deep fried masala or spicy peanuts are familiar by name kara kalde or masale kadlekai in Kannada.

Stuffed Menasinakai bajji or Mirchi bajji or Chilli bajji recipe explained with step by step pictures. Stuffed menasinakai bajjis are stuffed with salt and cumin powder before frying. Stuffed mirchi bajjis are stuffed with onion and coriander leaves after frying.

Stuffed Menasinakai bajji or Mirchi bajji or Chilli bajji recipe explained with step by step pictures. Stuffed menasinakai bajjis are stuffed with salt and cumin powder before frying. Stuffed mirchi bajjis are stuffed with onion and coriander leaves after frying.

Aloo bonda or alugadde bonda recipe explained with step by step pictures. Aloo bonda or alugadde bonda is prepared using mashed potatoes and spices. To prepare aloo bonda mashed potato and spice are mixed. Lemon sized potato ball is dipped in spicy batter and then deep fried to prepare these alu or potato bondas.

Aloo bonda or alugadde bonda recipe explained with step by step pictures. Aloo bonda or alugadde bonda is prepared using mashed potatoes and spices. To prepare aloo bonda mashed potato and spice are mixed. Lemon sized potato ball is dipped in spicy batter and then deep fried to prepare these alu or potato bondas.

Uddina vade or medu vada recipe explained with step by step pictures. Medu vada is familiar by name uddina vade or tootu vade in Karnataka. A trick is used here to prepare super crispy, soft and tasty uddina vade or medu vada. Uddina vade or medu vada is very tasty and very popular breakfast or snacks recipe in Karnataka.

Uddina vade or medu vada recipe explained with step by step pictures. Medu vada is familiar by name uddina vade or tootu vade in Karnataka. A trick is used here to prepare super crispy, soft and tasty uddina vade or medu vada. Uddina vade or medu vada is very tasty and very popular breakfast or snacks recipe in Karnataka.

Masala vada or masale vade recipe explained with step by step pictures. Masala vada or masale vade is a popular snacks or fritters recipe from Karnataka. Masala vada is also known as chattambade or ambode in Karnataka. Masala vada or masale vade is prepared using split gram dal or chana dal and few other spices.

Masala vada or masale vade recipe explained with step by step pictures. Masala vada or masale vade is a popular snacks or fritters recipe from Karnataka. Masala vada is also known as chattambade or ambode in Karnataka. Masala vada or masale vade is prepared using split gram dal or chana dal and few other spices.

Kara kaddi or kara sev recipe explained with step by step pictures. This is a Karnataka style kara kaddi recipe prepared using gram flour alone. This easy kara kaddi or khara kaddi is also known as kara sev or murukku.

Kara kaddi or kara sev recipe explained with step by step pictures. This is a Karnataka style kara kaddi recipe prepared using gram flour alone. This easy kara kaddi or khara kaddi is also known as kara sev or murukku.

Banana chips or balekai chips recipe explained with step by step pictures. This is a plain salted banana chips prepared using raw banana, salt and turmeric powder. Banana chips or balekayi chips is very easry to prepare and is very tasty.

Banana chips or balekai chips recipe explained with step by step pictures. This is a plain salted banana chips prepared using raw banana, salt and turmeric powder. Banana chips or balekayi chips is very easry to prepare and is very tasty.

Sukka girmit or sukha girmit recipe explained with step by step pictures. Sukka girmit is a dry version of popular girmit recipe. Girmit is a tea time snacks or street food in north Karnataka.

Sukka girmit or sukha girmit recipe explained with step by step pictures. Sukka girmit is a dry version of popular girmit recipe. Girmit is a tea time snacks or street food in north Karnataka.