A crisp and delicious lentil cutlet from southern India - Masala Vada
Parippu Vada - yellow lentil (daal) bhajias
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gujarati bajra vada recipe - crisp and soft patties made from pearl millet flour. #bajra #vada
Perugu Avadalu - An Andhra Pradesh style Dahi Vada. From my Dad's hometown
Bohri dish: Green Moong Dal VADA | Indian Snack Recipes | Vada Recipes |
Vadas - light and fluffy on the inside with a crisp exterior and packed with flavor. Usually served with sambar and chutney.
Daal Vada - A Crispy lentil snack from India @sanjeeta http://sanjeetakk.blogspot.in/2012/03/crispy-lentil-snacks-daal-vada.html
The moment a South Indian buys a cup of tea , he would also buy a plate of Chana Dal Vada to accompany it! That is how popular this tasty South Indian Chana Dal Vada is.
keerai vadai, an easy, crispy South Indian snack made with urad dal, spinach & fresh coriander. How to make keerai vadai recipe,Tamil Nadu keerai medu vadai