10 South Indian Chutneys, easy and super tasty for any typical indian breakfast to accompany idlis, dosas or nans. In India chutneys and pickles, hot or otherwise are a breakfast accompaniment. You don't have to, but the Indian palate is used to such.
Deliciously spicy hot shamis are always irresistable, and these make for some of the best chicken shamis you will ever taste. I have served them here with my mango-tamarind chutney and some lemon slices . For beef shami kababs, check HERE.