MOONG DAL PANCAKE RECIPE Moong dal pancake LC14196 also known in India as cheela or dosa is a high protein healthy breakfast recipe made of ground yellow lentils.

How to make moong dal pancake

MOONG DAL PANCAKE RECIPE Moong dal pancake LC14196 also known in India as cheela or dosa is a high protein healthy breakfast recipe made of ground yellow lentils.

Vegetable Bonda - The perfect snack to have along with my evening tea. a deep fried, spicy South Indian fritter made with chickpea flour batter and a delicious vegetable filling. Crispy on the outside and soft inside.

Vegetable Bonda

Vegetable Bonda - The perfect snack to have along with my evening tea. a deep fried, spicy South Indian fritter made with chickpea flour batter and a delicious vegetable filling. Crispy on the outside and soft inside.

Mawa Gujiya - A delicious Indian dessert with a sweet and crisy exterior with a wonderful filling made from milk solid and nuts. Perfect for any special occasion.

Mawa Gujiya

Mawa Gujiya - A delicious Indian dessert with a sweet and crisy exterior with a wonderful filling made from milk solid and nuts. Perfect for any special occasion.

Paneer Stuffed Mirchi Bajji/Pakoda Recipe ~ How to Make Stuffed Mirchi Pakoda

Paneer Stuffed Mirchi Bajji/Pakoda Recipe ~ How to Make Stuffed Mirchi Pakoda

Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes

Ragda Patties ( Gujarati Recipe ) recipe | Gujrati Recipes | by Tarla Dalal | Tarladalal.com | #558

Ragda Patties ( Gujarati Recipe )

Spicy and Crispy Macroni Vada Recipe....... http://www.easyindianfoodrecipes.info/snack/macroni-vada-recipe.html

Spicy and Crispy Macroni Vada Recipe....... http://www.easyindianfoodrecipes.info/snack/macroni-vada-recipe.html

Methi Puri

Methi Puri

This stp by step photo recipe of bajri dhebra is more or less similar to any Indian flat bread - the vada made from dough of millet flour (bajri flour), methi leaves and spices are deep-fried or shallow fried.

Baked masala dal vada is a perfect monsoon snack and perfect too as it is baked and not deep fried. It is a delicious combination of spiced chana dal and rice flour. Serve hot with Dhaniya pudina chutney with masala chai. Recipe by Neeru. #EgglessBakingContest  http://ift.tt/2bxe6mK #Vegetarian #Recipes

Tamil Nadu Style Masala Dal Vada

Baked masala dal vada is a perfect monsoon snack and perfect too as it is baked and not deep fried. It is a delicious combination of spiced chana dal and rice flour. Serve hot with Dhaniya pudina chutney with masala chai. Recipe by Neeru. #EgglessBakingContest http://ift.tt/2bxe6mK #Vegetarian #Recipes

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