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The quintessential Goan dessert Bebinca is named after its inventor – a Goan nun named Bebiana... pinned with @PinvolveLove

FINALLY found the Goan Bebinca I remember. The recipe calls for flour most authentically you should use rice flour. You can also add coconut flakes between the layers as I remember from when I had it. It is sooo yummy sort of a bread pudding texture to this dessert. ENJOY! Consider adding cinnamon and/or cardamon also as flavorings.

Kerala Style Banana Fritters - Ethakka appam or banana fritters is a traditional evening snack item in Kerala. Its available through out Kerala and all most all Keralites prepares it the same way. Its simply ripe banana’s coated with flour and deep fried in oil.

Appam recipe kerala style

appam recipe – these lacy soft hoppers also known as appam or palappam are a popular kerala breakfast served along with vegetable stew. gluten free and vegan. step by step recipe.