Slap Yo Mamma Spicy Sticky Asian Ribs ~ Spicy sticky asian ribs are drizzled in a sweet and spicy glaze, kissed to a slight crunch on the grill, and melt-in-your-mouth, incredibly tender on the inside.. These pork ribs are finger-lickin’ and slap yo mama silly kind of ‘good‘.
Recipe with video instructions: Spice up your ribs with a sweet, citrusy Indian marinade and cucumber yogurt sauce. Ingredients: Marinade:, 2 slabs baby back ribs, membrane removed, 8 garlic cloves, 2 serrano chilies, 3-inch piece of ginger, Rub:, 1 cinnamon stick, 5 cloves, 1 Tbsp cumin seed, 1 Tbsp coriander seeds, 4 dried chilies, 1 bay leaf, 10 peppercorns, Glaze:, 2 Tbsp canola oil, ¼ cup onion, grated, 3-inch piece of ginger, minced, Salt and pepper, to taste, ½ Tbsp red chili flakes, ⅓...
This Vindaloo recipe is very similar to that used by cooks from Goan, based on an early British India cookbook. The spices provide an earthy flavor that balances perfectly with the tangy-ness from the vinegar, and the heat is detectable, but not overwhelming. • Find link to recipe in bio • #indianfood #curry #vindaloo #pork #foodporn #food #recipe #recipes