Make these easy and wonderful "Veg Spring Rolls". They are perfectly crispy on the outside and juicy, delicious in the inside. You will never have to buy the unhealthy ones from take outs.

Veg Spring Roll

Milk Big pinch of salt Big pinch of black pepper 1 tbsp. green bell pepper ¼ c. red bell pepper ¼ c.

Spicy Red Kidney Beans Curry

Rajma Masala | Spicy Red Kidney Beans Curry

Spicy Red Kidney Beans Curry - I made this with Yellow Indian Woman Beans from Rancho Gordo and it was amazing!

Paneer Peshawari is a delicious Paneer Curry that can be stirred up in 30 minutes, still bringing the authentic Peshawari flavors.

Paneer Peshawari Recipe

w tofu instead of paneer and a handful of peas. Paneer Peshawari is a delicious Paneer Curry that can be stirred up in 30 minutes, still bringing the authentic Peshawari flavors.

Pav bhaji is more than a mere snack! it’s a quick meal that can be grabbed on the go – since large potions of the bhaji are made in advance and simply reheated with a few spices before serving. You just need to wait till the pav is toasted to perfection with oodles of butter! hmm, top with the raw onions and tomatoes, squeeze a tad of lemon atop the bhaji, and forget yourself!

Pav Bhaji ( Mumbai Roadside Recipes )

Pav bhaji, none can resist this delectable bhaji served with butter- toasted pavs, chopped onions, tangy lemon wedges and papad. The pressure cooker make sit easy, it overcomes all the shortcomings of the traditional method.

green peas curry marathi recipe

Serves - Hirva vatana / Fresh Green peas – 500 grams Potato - 1 (cut into medium sized cubes) Onion – 1 (finely chopped) .

In this step by step photo recipe of baby corn manchurian dry, baby corns are first dipped in a batter of cornflour and maida and then deep-fried until crispy. After that they are mixed in hot sauces that makes it an ultimate spicy and crunchy starter.

Baby Corn Manchurian - Perfect Dish to Serve as Snack or Starter - Step by Step Photo Recipe - Mild Crispy and Crunchy Fresh Baby Corns in with Spicy Chilli Sauce, Soy Sauce and Tomato Ketchup.

Vegetable Cutlet -  Crispy vegetarian tikkis made of  potato and mixed vegetables - Shallow fried in less oil - Kids special healthy snack - Party speical food - Step by Step Photo Recipe

Vegetable Cutlet

Vegetable Cutlet - Crispy vegetarian tikkis made of potato and mixed vegetables - Shallow fried in less oil - Kids special healthy snack - Party speical food - Step by Step Photo Recipe

Potato masala and Spinach Dal Curry

I almost make this curry once in two weeks. I love the combo of keerai kozhambhu (spinach dal) with potato masala.

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