Gino D’Acampo’s cannellini beans on bruschetta. More than just posh beans on toast, on Gino’s Italian Escape, the chef heads to Matera to cook up this delicious and much-loved Italian dish.
Gino’s Italian Escape: Pasta with pesto, green beans and potatoes. Gino D'Acampo cooks up his favourite - pasta pesto and encourages you to try it for yourself at home.
Tuscan-style pasta and bean soup