This tasty comfort food is a healthier version of the classic lasagne. Replace pasta sheets with Sainsbury's pre-packed butternut squash sheets to make this tasty alternative. The perfect winter dish

This tasty comfort food is a healthier version of the classic lasagne. Replace pasta sheets with Sainsbury's pre-packed butternut squash sheets to make this tasty alternative. The perfect winter dish

Mushroom & Sweet Potato Vegan Bolognese by Trinity - gluten-free dairy-free #vegan

Mushroom & Sweet Potato Vegan "Bolognese"

Mushroom & Sweet Potato Vegan Bolognese by Trinity - gluten-free dairy-free (delicious food awesome)

Cherry Tomato, Leek, and Spinach Quiche from The Food Charlatan. Quiche is the perfect for spring! This vegetarian recipe combines cherry tomatoes, leeks, spinach and goat cheese to make a great breakfast brunch or dinner.

Cherry Tomato, Leek, and Spinach Quiche from The Food Charlatan. Quiche is the perfect for spring! This vegetarian recipe combines cherry tomatoes, leeks, spinach and goat cheese to make a great break(Vegan Cheesecake Cherry)

Sweet Potato, Chicken Apple Sausage & Quinoa Bake - Throw everything in one pan and bake for 50 minutes! Gluten-free, real good goodness!

Sweet Potato & Chicken Apple Sausage Quinoa Bake

Sweet Potato, Chicken Apple Sausage & Quinoa Bake - Throw everything in one pan and bake for 50 minutes! Gluten-free, real good goodness!

Prep time: 20 minutes | Cooking time: 35 minutes Serves 4Packed with protein from the chicken and chickpeas, this casserole type dish is a great way to use up leftovers. A wholesome meal that makes an ideal family dinner for those cold winter nights.INGREDIENTS:1 tbsp of olive oil

Chicken With Chorizo, Chickpeas & Kale

Cheesy roasted butternut squash pasta bake

Butternut squash pasta bake is an easy way to get an extra portion of veg in at dinner time for fans of macaroni cheese.

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Sausage, butternut and kale traybake

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A really attractive autumn recipe with sweet butternut squash halves stuffed with roasted vegetables and goat’s cheese and finished with a scattering of breadcrumbs to make little eat-all vegetable gratins.

Roasted butternut squash with goat’s cheese

A really attractive autumn recipe with sweet butternut squash halves stuffed with roasted vegetables and goat’s cheese and finished with a scattering of breadcrumbs to make little eat-all vegetable gratins.

Vegan Mexican salad and avocado dressing

Vegan Mexican salad and avocado dressing

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