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38 Best DIY Food Gifts

Adult Hot Chocolate Kit | 38 Best DIY Food Gifts~this is prob what everyone's getting for christmas ;)

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38 Best DIY Food Gifts

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from BBC Good Food

Chorizo jam

Chorizo jam recipe - BBC Good Food - This moreish savoury jam would make a great edible gift in a hamper - spread on toast or crackers, or serve with runny egg yolks

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from BBC Good Food

Mary Berry's Christmas chutney

Yummy. Mary Berry's Christmas chutney - It's that time of year again! After this recipe went down a storm as christmas gifts last year, I am making it again. Extractor fan is broken though so we have a very vinegary kitchen/living room. EEK!

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from BBC Good Food

Simple gingerbread house

A lot of you have been looking at the Gingerbread Inspiration post so I thought I would add some more pics for you.  Most the pictures link you to a site with lots of other pictures.  Have fun!                   

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from BBC Good Food

Vintage vanilla fudge

Line a 20 x cake tin with baking parchment. Tip the sugar, cream, butter and glucose syrup into a medium to large saucepan. Heat to dissolve the sugar and melt the butter, stirring now and again.

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from BBC Good Food

Melting middle truffles

Melting middle truffles by Jane Hornby from BBC Good Food Magazine - Eat Your Books is an indexing website that helps you find & organize your recipes. Click the "View Complete Recipe" link for the original recipe.

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from BBC Good Food

Apple & cranberry chutney

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from BBC Good Food

Tangy onion chutney

Tangy onion chutney... This sticky, rich chutney will enhance any salad - or try serving it with warm goat's cheese on toast... Check out at

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from BBC Food

Cheat's salted caramel sauce

Completely easy and very naughty, salted caramel rum sauce makes a great gift. Serve on ice cream or eat with a spoon.

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Gift: This apple chutney recipe is ready-to-eat straight after you've cooked it, but you'll find the flavours mature and change over time into something even yummier! I personally think it tastes best after 3 months or more. The unopened jars will keep for up to 2 years or so, but I'm sure they'll be eaten before then! Once opened, the chutney should be kept refrigerated and eaten within 3 weeks.

Traditional Apple Chutney Recipe

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