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from delicious. magazine

Creamy leek and gorgonzola risotto

Risotto doesn't have to be laborious. This one uses seasonal leeks, and is ready in just 30 minutes.

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Creamy leek and gorgonzola risotto - delicious. magazine | Delicious.

deliciousmagazine.co.uk

from delicious. magazine

Creamy leek and gorgonzola risotto

Risotto doesn't have to be laborious. This one uses seasonal leeks, and is ready in just 30 minutes.

3
1

Creamy leek and gorgonzola risotto - delicious. magazine | Delicious.

deliciousmagazine.co.uk

from delicious. magazine

Hot smoked salmon kedgeree with soft-poached eggs

Hot smoked salmon kedgeree with soft-poached eggs | Delicious.

deliciousmagazine.co.uk

from delicious. magazine

Leek, goat’s cheese and crispy bacon risotto

Sweet leeks, creamy goat's cheese and crispy bacon are a marriage made in food heaven in this fabulous risotto that's as kind to your budget as it is to your taste buds.

Leek, goat’s cheese and crispy bacon risotto | Delicious.

deliciousmagazine.co.uk