372K views · 1.3K reactions | This easy one pan ramen chicken Alfredo takes minutes to assemble, and just under an hour to cook. It's easy comfort food with almost no cleanup. By Nicole McLaughlin Prep Time: 5 mins Cook Time: 50 mins Total Time: 55 mins Servings: 8 Ingredients : • 6 (3 ounce) packages chicken flavored ramen noodles • 2 (15 ounce) jars Alfredo sauce • 3 cups shredded cooked chicken, from one rotisserie chicken • 1 cup water • 1 cup heavy cream • 2 cups shredded Italian blend cheese • 1/2 teaspoon ground black pepper Directions : 1. Preheat the oven to 350 degrees F (175 degrees C). Arrange uncooked ramen noodles in an even layer in the bottom of a large casserole dish, breaking noodle blocks as necessary to fit. Sprinkle 1 packet of seasoning evenly over noodles; discard remaining seasoning packets. 2. Pour 1 jar of Alfredo sauce evenly over noodles. Spread chicken evenly over sauce. Pour second jar of Alfredo sauce over chicken. Add water to first Alfredo jar, shake it to rinse sauce from the jar, and pour mixture over noodles. Add cream to second jar, shake, and pour over the casserole. Top with cheese and pepper. 3. Bake in the preheated oven until browned and bubbly and noodles are tender, 50 to 60 minutes. Add up to 1/2 cup more water as needed, if too much is absorbed before noodles are cooked. #easydinner #dinnerrecipes #creamy #hearty #weeknightdinner #alldelishes #nicole #ramen #ramennoodles #pasta | All Delishes
Reminder as the months heat up. I’ve lost count how many people have shouted abuse at my service dog having on shoes in the dead of summer on hot pavement, but this is why he wears them. And I’m not sorry for putting the wellbeing of his feet before your close minded opinions of what a dog is and isn’t capable of. If you wouldn’t walk barefoot on the hot ground, they shouldn’t have to either.
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