parsi dal recipe | dhan dar recipe | how to make parsi dal
parsi dal or dhan dar recipe with step by step photos - parsi dal is served with rice or patio. the word 'dhan' translates to 'rice'. so this parsi dal is served with rice.
Goan Pao Recipe - Goan Pav Bread Recipe - Pav Rolls
So soft and buttery goan style pao buns or pav rolls which is best served with some spicy goan style chicken curry like xacuti chicken or any veg curry of your choice.
Achari Chicken Curry | Instant Pot & Stove Top Recipe
Achari Murgh Curry Recipe - Easy to make, Authentic Indian Chicken Curry with Pickling Spices, lime or Mango Pickle and Yogurt #acahrichicken #chicken #recipe #indian #northindian #curry #chickencurry
Chicken Ghee Roast Recipe - Mangalore Style | Spicy Chicken Roast recipe
Chicken ghee roast made in mangalore style | Spicy chicken ghee roast recipe | Chicken varuval recipes
Mint Chutney Recipe | Pudina Chutney | Green Chutney | VegeCravings
Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd). The thick curd added to the base gives a creamy silky texture to the dip and enhances its taste.
Chicken Ghee Roast-Mangalorean Culinary Gem - Kali Mirch - by Smita
Chicken Ghee Roast is a popular Mangalorean dish, a thick masala Chicken preparation prepared in Ghee roasted spices. It’s a wonderful amalgamation of flavors-tangy, a bit of sweetness and generously spicy. A lovely taste and aroma of fresh ghee gently caresses your taste buds all along while you are digging into this dish. Trust me...Read More »
サンバル（豆と野菜のカレー） ナイル 善己シェフのレシピ | シェフごはん
サンバル（豆と野菜のカレー） - ナイル 善己シェフのレシピ。南インドの料理のひとつ、スパイスと季節の野菜の旨みを楽しむスープ仕立てのカレー。 インドでよく食べられる緑豆の皮をむいたムングダールは、ターメリックと煮込んでペースト状にしてからカレーに加えます。 野菜は火の通る時間を計算して入れてください。辛味は唐辛子の量で調節を。
Paneer do pyaza recipe (Restaurant style) - Spice Up The Curry
Paneer do pyaza recipe (or do piaza)- a Mughlai dish gets a North Indian twist by adding tomatoes to make it restaurant style. Here soft paneer cubes and sauteed onions are coated with semi-dry gravy. It tastes so delicious that you want to make it again and again! Learn how to make paneer do pyaza with this step by step photos. #paneer #indianfood #restaurantstyle