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from Archana's Kitchen

Shepuchi Bhaji Recipe (Stir Fried Maharashtrian Suva/Dill Greens)

Shepuchi Bhaji Recipe is a traditional Maharashtrian preparation of Suva/Dill Greens that makes a perfect healthy accompaniment to a weekday meal.

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Shepuchi Bhaji Recipe (Stir Fried Maharashtrian Suva/Dill Greens) | Archana's Kitchen - All Things Vegetarian

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from Archana's Kitchen

Thalipeeth Bhajani (Typical Maharashtrian Multigrain Flour Mix)

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Ukadpend Recipe (Maharashtrian Style Spiced Rice Flour Porridge)

Ukadpendi is Maharashtrian style spiced rice flour porridge in buttermilk and water. You can also try Ragi Jowar or even wheat flour instead of rice. Garnish with groundnut oil and serve it with lahsun chutney and raita for breakfast. Recipe by Madhuli.

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Matkiche Vade Recipe (Moth Beans Fritters)

Try and enjoy Matkiche Vade with a simple yogurt chutney or any other chutney/sauce of your choice.

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from Archana's Kitchen

Bhoplyache Gharge Recipe (Maharashtrian Style Sweet Pumpkin Puris)

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Ridge Gourd Peel Chutney

Ridge Gourd Peel Chutney Recipe

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from Archana's Kitchen

Moong Bhajji Recipe (Moong Fritters)

Make these lip smacking Moong Bhajji and serve it with Dhaniya Pudina Chutney and Date Tamarind Chutney for a tea time snack.

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Lal Bhoplyacha Bharit Recipe (Red Pumpkin Raita)

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Katachi Amti Recipe (Spicy Accompaniment To Maharashtrian Puran Poli)

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