A super delicious South Indian snack made using rice, dal flours during holidays or times of celebration. It is perfectly crispy and goes wonderful with a cup of hot tea. Vegans can make sure to use vegan butter or oil while preparing the dough.
Vegetable Cutlet - A quick, easy and delicious Indian snack made from potatoes and other veggies. Crispy on the inside, soft and delicious on the inside. Probably the easiest way to have your family eat their veggies.