Bread Pudding - the quintessential favorite dessert that also doubles up as a tea time snack to fill hungry bellies. It is the perfect comfort food that can be made in a jiffy with left over bread that most often goes wasted. This delicious pudding uses the most humble ingredients which is most often available in your pantry. This dish is very versatile and hence you can play around with flavors to create unique flavors and tastes. Healthy, tasty and super quick to prepare, what's not to…
This rustic cake is a delicious alternative to cakes made with plain flour and uses one of the tastiest fruits which is in season, ‘Strawberries’. The Wholewheat Ragi Strawberry and Chocolate Chip Loaf uses a good deal of ‘Ragi or Finger Millet’ which is a fantastic millet. This Makar Sankranti why not try something different like this ‘Wholewheat Ragi Strawberry and Chocolate Chip Loaf’.
Wholewheat Ragi Strawberry and Chocolate Chip Loaf
Vaangi Bhath / Vangi bhaat / vangi baath or simply put, eggplant rice / brinjal rice is a delicious dish prepared with a lot of spices. This version of vaangi baath is a healthier version which makes use of brown rice. The dish, redolent of freshly ground spices with a golden hue from the turmeric and succulent pieces of well cooked tender brinjals is a wonderful treat for your whole family.
Coconuts are a lot healthier than some give them credit for. Not too long ago coconuts had a bad reputation as being an artery clogging, cholesterol packed food that contributed to heart disease. Today however, the coconut is making a huge comeback as the new miracle food. Coconuts are highly nutritious, rich in fiber, and packed with essential vitamins and minerals.This recipe is an easy and delicious coconut cookie prepared with mixed grains and also uses the super food coconut oil.
#QuickBites Healthy Multigrain Single Bowl Coconut Cookies
Who doesn’t enjoy munchies like chips, murukku, crackers etc. Here is a delicious recipe for ‘Gluten-Free Ragi/ Finger Millet Murukku’ which can be easily cooked up at home. With ragi as the main ingredient in this dish, this gluten-free snack just gets healthier. Ragi or Finger Millet is rich in iron, calcium, protein etc. With this tasty recipe in hand, say goodbye to store-bought murukku!
The Lauki/ Bottle Gourd Kofta Curry is a simple and healthy dish which is extremely easy to prepare. The curry is usually made of deep fried lauki dumplings but has a healthy twist too. The koftas are baked and then dunked into the delicious onion-tomato gravy. Soft, succulent and non-fried lauki kofta curry with rotis is a perfect weeknight meal for your family.
Oat Crusted Beet Cutlets are easy, delicious, healthy and colorful snacks for kids and adults alike. They make the perfect snack for your kid's lunch/snack box. They can also be an interesting and healthy finger food for your babies or an excellent starter for your kid's birthday party.These can also be converted to main course by using them as burger patties clubbed with a host of vegetables.