Costa Rican Baked Pudding (budin de pan) - This delicious dessert is a cross between a custard and a bread pudding.
Orange pineapple layer is so easy to make. Uses a boxed cake mix plus a few other simple ingredients. The cake is so incredibly moist, light, and fresh tasting. The frosting is a simple pudding mix with crushed pineapple plus freshly whipped cream. This is the perfect dessert for Easter or summertime.
Try this recipe with Creamy Potato Stacks with Garlic, Thyme and Parmesan - made in a standard muffin pan, these potato stacks are creamy on the inside and crispy on the outside. Super delicious side for any dinner party!