Stews are convenient and a perennial family favourite in many households. Shaun Hill's beef stew recipe requires braising the meat for 2 to 3 hours before stewing with carrots and mushrooms in a rich red wine and tomato sauce. He serves the hot beef stew over a creamy mashed potato with leeks.
Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Takes less than 30 minutes to make! On SimplyRecipes.com