These Roasted Brown Sugar Carrots are spectacular! If you are on the hunt for an easy and tasty vegetable side dish, this one is a winner! A sweet and garlic flavor combine for one mouthwatering recipe! ~ Chef In Training
Spicy Korean Carrots - A must-have appetizer recipe for grilling season. A mix of garlic, coriander, hot oil and other spices transform the carrots into something unbelievable! Morkovcha (as Slavics call it) never tasted this good!
Roasted Carrot Tomato Soup - An easy roasted carrot soup with garlic, cumin, and Greek yogurt to make it creamy and filling. Simple, healthy, and great leftover for lunches and dinners all week long! I used fresh tomatos.
I would sub palm sugar for brown sugar .Brown Sugar-Glazed Carrots - Takes carrots to a whole new level! Made with just 4 delicious ingredients, they come together quickly and make the perfect holiday side dish!
Herb-Roasted Tri-Colored Carrots - Lightly caramelized around the edges, crisp-tender in the center, and seasoned with rosemary, thyme, and parsley! A trusty side that youll make again and again for holidays or easy weeknight dinners!