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Slimming World: Jelly sweets: Add 2 sachets sugar free jelly with 2 sachets powdered gelatine to half pint boiling water & mix well. Pour 2/3 into flat dish put in fridge to set. Mix mullerlight yoghurt into last 1/3 of jelly and mix well. When first layer set add the yoghurt/jelly mix to top and put in fridge. 3 syns for the lot.

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My Precious Family Time: Slimming World Lemon Drizzle Cake

mypreciousfamilytime.blogspot.co.uk

from Slimming World Survival | Recipes | Tips | Syns | Extra Easy

Slimming World Lemon Drizzle Cake (8 syns in total!)

Slimming World Lemon Drizzle Cake (8 syns in total!) — Slimming World Survival | Recipes | Tips | Syns | Extra Easy

Slimming World Lemon Drizzle Cake (8 syns in total!)

slimmingworldsurvival.com

from Common Sense Homesteading

Old Fashioned Rhubarb Pudding Cake

This rhubarb pudding cake recipe is easy to make using fresh or frozen rhubarb. A simple hot water trick allows the cake to make its own sauce while baking.

Old Fashioned Rhubarb Pudding Cake

commonsensehome.com