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Fryer Screens

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The 200 micron screen gives you a deeper and finer filtration from particles like flour and seasoning whereas the 400 micron is for removing larger frying debris. Herbs, Deep Fryer, Frying, How To Dry Basil, Flour, Filter, Screen

How To Dry Basil

Fryer Screens

The 200 micron screen gives you a deeper and finer filtration from particles like flour and seasoning whereas the 400 micron is for removing larger frying debris.

1 Fryer Screens ideas | how to dry basil, fryer, deep fryer