Besan ladoo is a delicious Indian sweet which is easy to make and you can make a whole batch in no time. These ladoos just melts in your mouth and you can be sure that no one will stop just one. Vegans can use melted vegan butter or a flavorful oil instead of ghee.

Besan Ladoo

Besan ladoo is a delicious Indian sweet made with chickpea flour, sugar, and ghee cooked together, rolled into balls and they melt in your mouth.

Mixed Fruit Custard Recipe - An easy, healthy and delicious dessert recipe with step by step photos and video. blendwithspices.com

Fruit Custard Recipe - How to make Fruit Custard Recipe with Video - Easy Dessert Recipes

Fruit Custard Recipe - How to make Fruit Custard Recipe with Video - Easy Dessert Recipes - Blend with Spices

basundi recipe - quick and easy recipe of sweet thickened milk flavored with cardamom and dry fruits. step by step recipe.

Basundi

Previous Pinner Said: basundi recipe - quick and easy recipe of sweet thickened milk flavored with cardamom and dry fruits. step by step recipe.

A easy and delicious sweet made with coconut. If you just started to learn cooking and want to make an Indian sweet, this is probably the one you should try.

Coconut Burfi

Coconut Barfi is another popular, and easy to make snack found in Fiji. This mouthwatering dessert is mainly popular to the heavy Indian influence on the culture, but it is also unique, and divine take on the favorable South-Asian snack.

A easy and delicious sweet made with coconut. If you just started to learn cooking and want to make an Indian sweet, this is probably the one you should try.

Coconut Burfi

Coconut Barfi is another popular, and easy to make snack found in Fiji. This mouthwatering dessert is mainly popular to the heavy Indian influence on the culture, but it is also unique, and divine take on the favorable South-Asian snack.

coconut ladoo with condensed milk #coconut #sweet #ladoo

Coconut ladoo with condensed milk in 15 mins

Coconut ladoo with condensed milk is an easy and quick dessert with only three ingredients. Coconut ladoo is a soft and delicious coconut sweet in 15 mins.

Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.

Pori Urundai

(This same 1 Urundai patham for ladoo n athirasam) Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.

Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.

Pori Urundai

(This same 1 Urundai patham for ladoo n athirasam) Pori Urundai - An Indian version of rice krispie treats made from puffed rice, jaggery and flavored with cardamom, dry ginger. It is comparatively healthier and naturally vegan too.

Sevai Kheer Recipe. For all my kheer recipes, I tend to used condensed milk, not just milk. It gives it a richer, fuller flavour I think. But I do cut back on the sugar, so my desserts are just sweet enough (unlike the usual very sweet Indian desserts).

Sevai Kheer Recipe

For all my kheer recipes, I tend to used condensed milk, not just milk. It gives it a richer, fuller flavour I think. But I do cut back on the sugar, so my desserts are just sweet enough (unlike the usual very sweet Indian desserts).

"Carrot Kheer" - A easy, healthy and delicious Indian dessert which is perfect for the summer. This carrot kheer is super flavorful, creamy, mildly sweet and bowl licking good. * For a vegan version, use a non dairy nut milk like almond or cashew milk. Skip the condensed milk and instead add sugar as per taste. Use a flavorless oil / vegan butter instead of ghee.

Carrot Kheer

"Carrot Kheer" - A healthy Indian sweet savoury.For a vegan version, use a non dairy nut milk like almond or cashew milk. Skip the condensed milk and instead add sugar as per taste. Use a flavorless oil / vegan butter instead of ghee.

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