Hannah Thorpe
More ideas from Hannah
Spelt flour gives the pastry a nutty flavour which works so well with the pesto. Serve this stunning tart warm or cold and prepare for jaws to drop

Spelt flour gives the pastry a nutty flavour which works so well with the pesto. Serve this stunning tart warm or cold and prepare for jaws to drop

If you're a fan of gnocchi like me you'll probably like this. Gnocchi with courgette, mascarpone and spring onions - really tasty and looks impressive despite it being exceptionally simple.

If you're a fan of gnocchi like me you'll probably like this. Gnocchi with courgette, mascarpone and spring onions - really tasty and looks impressive despite it being exceptionally simple.