Harriet Cooper
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I will never forget the first recipe I made from the Better Homes and Gardens Cookbook. It was actually the first thing I baked, from start to finish, completely on my own. Blondies. I remember them being like a brownie, but without the chocolate. A blond brownie, with a deep brown sugar flavor. Same texture as a …

I will never forget the first recipe I made from the Better Homes and Gardens Cookbook. It was actually the first thing I baked, from start to finish, completely on my own. I remember them being like a brownie, but without the chocolate. A blond