Making Devil’s Food Cake
Here’s the devil’s food cake, as promised. I’ve never been too keen on making cakes because I always mess them up, and this time was no exception. I was chasing daylight and didn’t cool the cakes enough before turning them out of their tins, resulting in a nice large crack on one of them. Luckily the frosting saved the day, as it will for you other novice bakers out there. So don’t worry and pile it on; swirl it or smooth it and it will conceal any and all flaws (with the 1 ½ sticks of…
Greek Yogurt Chocolate Mousse
This easy and healthy Greek Yogurt Chocolate Mousse is a delicious and healthy dessert that you can enjoy without feeling guilty!
Chef to Prince Charles and Princess Diana Releases Cookbook
The Royal Touch is a collection of recipes from Carolyn Robb, chef to Prince Charles, Princes Diana, Prince William and Prince Harry for 10 years.
Depression-Era Chocolate Cake Recipe
...and it is a simple, old-fashioned recipe. This Depression era chocolate cake does not call for any butter, milk, or eggs, allowing for those who didn't..
White Chocolate Raspberry Tart | Marsha's Baking Addiction
A deliciously rich and creamy no-bake white chocolate tart recipe that is stuffed full of fresh raspberries, and has a sweet digestive biscuit crust!
Mini Egg Cookie Bars - Jane's Patisserie
A Yummy Mini Egg & Chocolate Chip Cookie Traybake perfect for Easter.. Mini Egg Cookie Bars are my new Easter Favourite that you'll all love too!
Paleo Chocolate Marshmallows (GAPS, AIP-friendly) - Texanerin Baking
Paleo Chocolate Marshmallows without any unusual ingredients! Honey-sweetened and also AIP and GAPS-friendly.
The easiest No-Bake Easter Egg Slice
The easiest No-Bake Easter Egg Slice you'll ever make! A biscuit base filled with your favourite mini Easter eggs, topped with a chocolate layer and even more Easter eggs!
Honeycomb Crunchie Tiffin! - Jane's Patisserie
*This post may contain affiliate links. Please see my disclosure for more details!* A No-Bake Chocolatey, Honeycomb Crunchie Tiffin that you’ll want to make again and again! So as time has passed, I have realised that I have still only posted one Tiffin recipe. Some people get slightly confused between Tiffin and Rocky Road as to be honest they are very similar, but who can blame them. However, if we’re going to go by what I have actually called my recipe posts, I only have one… my Malteser…
The Ultimate Easy One-Bowl Chocolate Cake!
This is truly a one bowl cake and it is gooey, fudgey and moist inside. One thing though and that is do make sure that you use the best quality chocolate you can find. You could also make it gluten free by substituting the plain flour for a gluten free flour like chestnut flour. It's certainly the star ingredient here and with a little shake of cocoa it will transform you into a domestic goddess. Everyone should have a go to one bowl chocolate cake up their sleeve.
Make Italian Hot Chocolate at Home for the Holidays - bell' alimento
This thick, creamy, and decadent Italian hot chocolate is a fancier version of the classic cold-weather treat that comes out of a packet.