Shahi Parwal/Royal Ivy Gourd Curry
Shahi Parwal is a traditional Bengali curry made using fried parwal/ivy gourd/tendli & is very delicious to eat. Simple yet tasty meal for the whole family!
Paneer 65 fry recipe
Crisp fried paneer chunks sauted and seasoned in 65 masala. Paneer 65 fry is a delicious starter from Hyderabadi cuisine. Serve it as a appetizer, snack or side with a meal.
Aloo Shimla Mirch Recipe - Alu Shimla Mirch Sabzi - Potato Capsicum Curry Recipe
Aloo shimla mirch recipe is very simple and easy to cook. Here potatoes and capsicum are sauted in tomato onion paste. Here is a simple to understand recipe for alu himla mirch ki sabzi.
Dahi mirchi salan (peppers in yogurt)
Ingredients: Yogurt 1/2 cup Banana peppers (6-8) Tomatoes chopped (3 medium) Rai seeds (1/2 tsp) Kalongi (1/2 tsp) Methi seeds ( 1/2 tsp) Curry leaves (3-4) Mustard powder 1 tsp Coriander powder 1 …
Brinjal with Sesame Seeds Masala Recipe / Eggplant & Sesame Seeds Curry Recipe / Andhra Brinjal Curry - Yummy Tummy
Andhra is famous for it brinjal curries..I have become a fan of their curries ever since i made this brinjal poppy seed curry. I made this dish, it is more like a masala than curry. I had this with steamed rice and papad, it was delicious. You can check out my other andhra recipes too.....Read More