African tomato stew

The basic of this stew is fresh tomatoes, fresh bell peppers, and onions. These fresh vegetables compliment each other to give this stew a distinctive taste. You can serve Nigerian red tomato stew with white rice, beans, or even add a dollop to Nigerian moi-moi.

A quick, delicious beef stew prepared with tomatoes, green onions, parsley and seasoning cubes. a popular mouth-watering stew and a traditional West African Stew that is often prepared in most homes, in a number of different ways. A must-have for Christmas gatherings and in everyday meal. This is a popular and traditional West African Stew that is often prepared in most homes, in a number of different ways in countries like Cameroon, Nigeria and Ghana – by varying the quantity of tomatoes…

Tomato Stew is a challenging Nigerian food recipe to prepare. If it is not burnt, it has a tangy/sour taste. Learn how to cook the perfect Tomato Stew.

West African beef and tomato stew, also called red stew, is a widely eaten stew in many parts of West Africa. This stew is very easy to make and has an amazing depth of flavour

Nigerian Tomato-free Stew

Tomato Bredie / Stew Cape Malay Cooking with Fatima Sydow Ingredients 15-20 pieces of red meat, lamb, mutton or beef 7 potatoes peeled and halved 3...

Ghanaian Tomato stew

Nigerian Beef Stew is a mouthwatering West African stew made with blended tomatoes, bell peppers, habanero pepper, and herbs. This will quickly become a favorite stew in your low carb journey! #nigerianfood #beefstew #beefstewrecipe #nigerianrecipes

African beef stew - a mouth-watering stew cooked in a blend of tomato, peppers, and herbs. This beef stew is so tasty and spicy, make it once, and you will make it again and again.

It is a week away from Chinese New Year (also called Lunar New Year) and it is bitterly cold in Taiwan. When I say bitterly cold, I can h...

Fasoolia" Green beans stew with tomato sauce and meat

Black-Eyed Peas stewed beans - here is a variation on this rustic yet flavorful use of these beans- known as Red Red. Red Red is a simple tomato stew that is enjoyed widely through out Ghana. More African food, healthy recipes, stew, soup, beans at immaculatebites.

Cow skin is a very controversial meat. Many people ask about its nutritional value, and why we should eat cow skin which is commonly known as Canda or Mpomo. We all know animal skin has been extrac…

Waakye is a street food dish of rice and beans cooked in sorghum stock. It is usually eaten with a combination of gari(cassava grits), fried plantain, spicy chili sauces and a protein rich tomato stew.

This Nigerian red stew recipe features my favorite Nigerian tomato stew using farm raised ram meat which adds a distinct, delicious gamey flavor!

Potatoes simmered in a tomato, onion, and vegetable sauce enhanced with garlic. A delicious one-pot stew to satisfy the soul!