Air fryer brussels sprouts

Air Fryer Brussels Sprouts is the best way to cook up your perfect side dish for dinner tonight. Crispy Brussels sprouts that are seasoned with a little olive

These air fryer Brussels sprouts are seasoned to with ranch seasoning and Parmesan cheese, then air fried to perfection. Crispy on the outside, tender on the inside and loaded with awesome flavor everyone will love.

Cooking times will vary depending on the size of brussels sprouts. We like our brussels sprouts brown, crispy and tender. For small to medium brussels sprouts, cut them in half. If they’re larger, then cut them into thirds. Most importantly, try to buy them in all the same size for consistent cooking. You can also par-boil them first, drain and then continue with the air frying recipe method. Par boiling helps make them a little softer and more cooked through the center.

Air fryer brussels sprouts are easy to make and create delicious crispy results. Serve as a side dish for any meal and kids love them!

This amazing side dish is perfect with any protein of your choice, at your Thanksgiving table and more! They are healthy too by using the air fryer as well as maple syrup.

These easy air fryer brussels sprouts are perfection! They come out perfectly crispy, tender, and caramelized, all in just 15 minutes.

Air Fryer Brussels sprouts are crispy and tender. Seasoned simply and enhanced with balsamic vinegar, this is a foolproof air fryer recipe!

Add these crispy Air Fryer Brussels Sprouts with bacon and maple syrup to your list of air fryer recipes to try. You will never want to eat brussels sprouts another way again!

These Longhorn steakhouse copycat brussel sprouts will turn anyone into a vegetable lover! Perfectly delicious in 20 minutes!

This Air Fryer Crispy Brussels Sprouts & Bacon recipe is a favorite! With Brussels sprouts that are crispy on the outside and tender on the inside, this is a savory side dish that everyone will love. Seasoned to perfection with garlic, then tossed together with smoky, delicious bacon. Top it all off with grated parmesan for a side dish that's perfect for any occasion!