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All bran buds muffins
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My All-Bran Muffins Recipe tastes great on its own, but it's also highly customizable! The applesauce gives it moisture & fantastic texture!
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I love this recipe because it has spice. It is not overly sweet, it isnt bland either. The fat content isnt too high. I got the recipe from an old box of Kelloggs Bran Buds.
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all bran muffins are super healthy muffin to keep on hand for quick and easy breakfast. they make a healthy afterschool snack. full of fiber, these muffins can be made dairy-free and keep you full till your next meal. A great one-bowl recipe for the new baker. #allbran #wholegrain #kosherbaking #breakfast #muffin
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These one-bowl Bran Muffins are moist, tender and so DELICIOUS! They rise high in the oven and honey-butter glaze literally seals the deal!
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Posts about bran bud muffins written by Kim Heinrichs
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Classic All-Bran Cereal Refrigerator Bran Muffins ~ High-fiber Refrigerator Bran Muffins, made with Kellogg's All-Bran cereal, aren't just packed with fiber ~ they're packed with flavor, too! Keep the… More
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Warm muffins, right out of your oven, on a weekday morning? Yes, please! Make the batter over the weekend, put it in your fridge, then bake the muffins later in the week (or even 2 weeks later). Sometimes I only want to bake 6 muffins, not 12, and this recipe gives you the flexibility to... Read More
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Bran Muffins - I Heart Eating
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WW-Friendly Brownie Bran Muffins Recipe. Start your day or power through your afternoon with these delightful muffins that blend the richness of chocolate with the benefits of bran. Ideal as a breakfast, snack, or dessert, these quick and easy muffins are a healthier option that still satisfies your sweet tooth. Perfectly WW friendly, they're great for a grab-and-go treat or a leisurely morning bite.
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Make this healthy bran muffin recipe with Kellogg's All-Bran cereal. These easy bran muffins make a great choice for breakfast or for a snack!
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I love this recipe because it has spice. It is not overly sweet, it isn't bland either. The fat content isn't too high. I got the recipe from an old box of Kellogg's Bran Buds.
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This is the best 6 Week Bran Muffin Refrigerator Recipe I have ever tasted! My mom used to make these and then I carried on the tradition.
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My mission was to make bran a pleasure to eat and I found the trick in an article in the Seattle Times. The headline read – Chef Greg Atkinson finds the key to a tasty bran muffin. I don’t know Chef Greg, but I can assure you that the headline speaks the truth. These are the best bran muffins I have ever had. They are light and sweet on the inside with a surprisingly crispy top. The raisin puree is the magic trick that makes these muffins moist. There are countless reasons to have an amazing…
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Mhmm, light and airy bran muffins. This is one of those bran muffin recipes that has been around for eons. It makes four dozen muffins and the batter is stored in the fridge so you always have it on hand when you’re in the mood for fresh muffins but don’t have the time or inclination to mix up a batch. Did we mention they are low in sugar and convenient? Enjoy! 💛
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This is one of the recipes my ex MIL gave me when I was first married back in 1977. We love these muffins, not only are they delicious but they are also low in fat, high in fiber and loaded with lovely sultanas! Small batched now for the empty nesters.
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Another experiment in my quest for the best bran muffin ever. This is getting really close to it!
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The batter for these delicious muffins will keep in your refrigerator for up to six weeks! So you can conveniently bake the number you want each morning.
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