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Chewy Brown Sugar Cookies (Gluten-Free, Vegan) | Strength and Sunshine | These unbelievably soft and chewy Brown Sugar Cookies are gluten-free, vegan, and allergy-free! Rich dark brown sugar keeps these eggless cookies extra chewy and moist with delicious notes of caramel and molasses flavor. Buttery and sweet with a perfect crinkle top, these quick and easy brown sugar cookies have 8 ingredients and bake up in 10 minutes!
25 of the best allergy-friendly recipes! They're all gluten-free, dairy-free, and egg-free! These delicious gluten-free recipes are packed full of flavor!
The most delicious and easy-to-make chewy vegan blondies that also happen to be gluten-free, eggless, and dairy-free. All you need is a few ingredients and you’re on your way to the best blondies you've ever had! Make them with chocolate chunks or chocolate chips to make them extra gooey!
Paleo Cinnamon Roll Cookies are thick, soft and have a sweet cinnamon swirl in them. Topped with a glaze to make them extra delicious. They are gluten free, dairy free, and naturally sweetened. #paleo #healthy #easyrecipe #dairyfree | realfoodwithjessica.com @realfoodwithjessica
These Vegan Apple Oatmeal Bars are soft and chewy, lightly spiced and packed with chunks of sweet, juicy apples! They're quick and easy to make, require just a few simple ingredients, and the recipe is easily customisable. They're also gluten-free, dairy-free, egg-free and refined sugar free, and can also be made completely sugar free and oil-free. They're great for dessert, a snack or breakfast, and also perfect for meal prep and packed lunches.
Light and fluffy vegan lemon cupcakes that use fresh lemon juice and zest for the best flavor! The cupcakes are made with simple pantry ingredients, come together in one bowl and are perfectly paired with a zesty lemon buttercream.
These baked chocolate donuts are soft and tender and topped with a dark chocolate glaze. They're made with grain free flour (gluten free), lightly sweetened with maple syrup and allergy friendly (no nuts, no eggs, no dairy) - a healthy donut recipe that can be enjoyed for brunch or dessert.
These vegan chocolate chip cookies are perfectly chewy, irresistibly chocolatey, and 100% vegan-friendly! Studded with gooey dark chocolate chips and a touch of flaky sea salt, they are an absolute crowd-pleaser.
This Gluten-Free Vegan Olive Oil Cake is rich, fragrant and elegantly simple! Using olive oil creates a subtly fruity flavour and moist texture. It's easy to make, comes together in one bowl and is refined sugar free, dairy-free and egg-free too. A versatile dessert that you could also eat for breakfast or brunch!
Achieving the ideal vegan doughnut is now within reach! Having mastered the classic version, this recipe has been transformed to be completely vegan. You won't believe they're made without eggs or dairy!
Fresh blueberries paired with a delicious, buttery crumble make these vegan blueberry cookies one of my absolute favorites. And what’s even better? They taste exactly like a fresh blueberry muffin in cookie form – it’s hard to beat.
Have you ever wanted to make irresistibly delicious vegan soft pretzels yourself? Good news: it CAN be done! This is a simple vegan pretzel recipe with many step-by-step pictures. You’ll be baking in no time! #soft #pretzels #recipe #vegan #auntieannes
Gluten-Free Chocolate-Covered Mini Doughnuts (Vegan, Allergy-Free) | Strength and Sunshine | These Gluten-Free Chocolate-Covered Mini Doughnuts are baked and dipped in rich, dairy-free dark chocolate! They're vegan, allergy-free, so quick and easy to make! Only 7 ingredients needed for this fun, kid-friendly donut dessert and nostalgic copycat recipe of Hostess chocolate frosted Donettes! #minidonuts #bakeddonuts #chocolatecovered #glutenfreedessert #chocolatedonuts
