Almond liquor

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a bottle of amarreto tequila on a white background

Italy- The first Amaretto created in Italy, with roots that go back to the 1850's. Produced from the infusion of the famous Lazzaroni Amaretti de Saronno cookie, which creates a more delicate almond/apricot flavor. Still produced and bottled according to the original recipe.

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two glasses filled with ice and almonds on top of a table

One of my very favorite liqueurs is amaretto. I love the fruity, sweet, smooth almond flavor and luscious cherry smell it has. It’s perfect for mixing or sipping, depending on your mood. It’s also fantastic for baking – talk about a fantastic almond extract, yeah? I tend to stick to Disaronno, but I wanted to […]

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an old fashioned whiskey glass with ice and oranges on the rim, sitting on a wooden table

The Bottom Bouncer is a robust cocktail with a strong kick. It's a harmonious blend of sweet and bitter, with a smooth finish that lingers on the palate. The depth of flavors is reminiscent of the ocean's mysteries, making it both intriguing and satisfying.

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two glasses filled with liquid sitting on top of a table

Nutty, chocolatey, and creamy, this amaretto alexander could be my new favorite drink. It’s made with 3 simple ingredients-amaretto, creme de cocoa, and cream and is garnished with slivered almonds. Conversely, making this a drink and a snack all in one!

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