Aubergine lentil curry

This aubergine & lentil curry is both hearty and warming — the red lentils and coconut milk are flavoured with spices, while the aubergine adds a delicious roasted element and the lime juice brings a hint of freshness.

The perfect vegan aubergine dhansak to curb your take out cravings! With chunks of melt in your mouth aubergine and creamy red lentils.

A great meat free mid week meal that will satisfy even the hardiest meat eater. Beautifully roasted aubergine with delicious button mushrooms in a creamy lentil coconut sauce.

This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish.

Aubergine and Red Lentil Dahl

A wonderfully decadent aubergine and potato curry. Smooth roast aubergine baked in a rich coconut sauce. Delicious.

This eggplant lentil curry comes together in around 30 minutes and it will be your new favorite weeknight dinner! It's hearty, comforting and packed with flavor and plant-based protein.

Jamie Oliver 5 Ingredients Aubergine Curry is made with aubergines, coconut milk, curry paste, chickpeas, and fresh coriander. This delicious Aubergine Curry recipe creates a hearty dinner that takes about 30 minutes to prepare and can serve up to 4 people.

Petra A. | Sunglow Kitchen | HIGH PROTEIN VEGAN EP 1: Eggplant Lentil Curry This eggplant lentil curry comes together in around 30 minutes and it will be your new... | Instagram

Aubergine and red lentil curry - delicious. Magazine

Aubergine Curry Recipe, Indulge in the rich, aromatic flavors of the East with this authentic aubergine curry recipe. Tender eggplant simmered

This eggplant curry is a creamy Indian-inspired curry with a delicious mix of eggplant, tofu, and chickpeas. It's simple to make, yet rich and deeply flavorful. Serve it over basmati rice for a healthy vegan meal that's perfect for busy weeknights! #theendlessmeal #curry #eggplant #eggplantcurry #vegancurry #indian #indiancurry #vegan #vegetarian #curryrecipe #indianrecipes #easydinnerrecipes #veganrecipes #eggplantrecipes #tofucurry #chickpeacurry

These Creamy Peanut Curried Aubergine and Beans are packed with protein, flavour and plant-based goodness. They are full of rich warming aromas and flavours and take 30 minutes to make.

Eating veggie » Recipes » Baked Baby Aubergine with Spicy Lentil and Chickpea Curry Baked Baby...

This creamy Roasted Aubergine Lentil Curry makes a delicious healthy midweek meal. Its an Easy Vegan, Vegetarian, Family Friendly recipe that will go on your weekly rotation. Serve with rice for a comforting meal combo.

The Aubergine curries in Sri Lanka were amongst our favourite dishes we experienced there - usually deep-fried, we’ve opted to bake the aubergine as it’s both healthier and helps to impart flavour with the spices added. This is a stunning curry, perfect as one of a set in a thali-style meal or even better as a vegetarian main!

Meaty in texture, and mild in flavour, the mighty aubergine is the hero ingredient in this creamy vegetarian curry. Seasoned with our delicious North Indian spice blend and packed with juicy mushrooms, potatoes and protein-packed lentils, this is a dish that will nourish you from the inside out. Top with a good handful of freshly chopped coriander, a good squeeze of lime and you’re good to go. A real weeknight winner.

This Chickpea & Aubergine Curry Recipe is so satisfying & provides plenty of prebiotic fibre, antioxidant-rich vegetables, phytoestrogens & liver support