Baked small red potatoes in the oven

These Smashed Potatoes are small red potatoes boiled until slightly soft, smashed, and basted with a seasoned garlic butter. Then before being roasted for the second time in the oven, they’re topped generously with cheese and chives. It’s a delicious and super easy potato side dish for any night of the week and one you’ll add to your regular menu rotation.

The easiest recipe ever for roasted red potatoes! These baby reds come out tender in the middle and oh-so-crispy on the outside, every time. Seasoned with garlic and tossed at the end with a bit of white wine vinegar, the flavor is irresistible. The perfect side dish for so many dinners, but I also love to serve these as an appetizer with a variety of dips! Everybody loves them! Make them tonight or on Thanksgiving, Christmas, or New Year's.

The BEST Oven Roasted Red Potatoes! This easy recipe makes perfect roasted potatoes that are crispy on the outside and soft and fluffy in the middle. A favorite side dish!

Garlic Parmesan Roasted Potatoes are roasted in the oven for crispy edges and tender, creamy centers. An easy and flavorful side dish made with mini red potatoes and seasoned with fresh garlic, dried herbs, butter, and parmesan cheese.

Say hello to the best & easiest side dish ever: roasted mini potatoes! They get super crispy baked in the oven and there's minimal prep time.

Hasselback Red Potatoes with Parmesan Cheese| Easy Baked Red Potatoes | Red Potato Recipe | The Glass Pantry A Food Adventure | Melisa Smith

Cheesy Ranch Oven Roasted Potatoes are a delightful and easy-to-make side dish that combines the comforting flavors of ranch seasoning with the rich, gooey goodness of melted cheddar and Parmesan ... Learn more

Roasted Baby Potatoes, tossed in seasoning and baked to a crispy finish in the oven, are a must-have side dish for any occasion.